Herzl St 177, Rehovot | 08-9462690 | 08-9473073

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about

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In one of the most beautiful buildings of the city of Rehovot, you can find the perfect combination for meat lovers: a butcher shop and a restaurant. What started as a family butcher shop about 30 years ago, specializing in high-quality meat, has become a decade later one of the most prominent culinary spaces in the area, including a restaurant where you can enjoy the fresh and high standard products in every dish. Amongst our facilities are included large refrigerators for beef drying, a butcher shop, a deli and a restaurant and all share the personal attention and care of our professional staff. The place has been renovated in a way which still keeps the original spirit of the place, combining friendly atmosphere with attentive service and quality dishes. It's this combination which makes you immediately feel you've arrived to the right place, whether it's your first visit or you are a regular customer.

Restaurant

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Appetizers

Chopped liver 46
Beef Carpaccio 52
Fillet tartar 54
Moovmoo House - made sausages on a bean stew 68
 Eggplant 44
Caesar salad 42
Fresh tomato salad variant  tomatoes, red onion, roasted chili peppers, basil and balsamic vinegar 
42
Rough – cut garden vegetables with mint and coriander 42
Zucchini Salad - Fresh thin strips of zucchini and radish, Parmesan cheese, almonds and Labaneh cheese 46

Vegetarian

Pasta with cream sauce / rosa sauce 65
Pasta with pesto and green vegetables 68
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Main courses

 

Veal tenderloin (300 gr.) 172
Entrecote steak (400 gr.) 168
Sirloin steak (400 gr.) 158
Bone-in meat D.A (100 gr.) 48
Veal tenderloin skewer on pepper cream sauce (200 gr.) 128
Grilled chicken steak with thyme, rosemary, garlic and olive oil 78
Grilled chicken breast with thyme, rosemary, garlic and olive oil 78
Chicken schnitzel 78
Seared chicken liver in roasted with caramelized onions and green onion, served with mashed potato 78
Hamburger (330 gr./250 gr.) 72/82
Choice of one topping -caramelized onions/ cheese / fried egg / bacon  
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Desserts

Italian ice cream - toffee and lotus /Amarena cherries/ espress 36
Crème patissiere - French vanilla cream served with hot berry sauce and streusel 42
Crème Brulè 42
Chocolate fudge cake 42

Lunch

 

Served Monday - Thursday between 12:00 to 17:00
Menu includes
Bread, fresh tomato salsa and lettuce salad

 

 

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Appetizers

Chopped liver 36
Beef Carpaccio 38
Caesar salad 36
Fresh garden salad 32
Fresh tomato salad 32
Eggplant 36
Zucchini salad 38
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Main courses

served with sides for your choice - mashed potatoes / potato squares

   
Hamburger with one topping of choice- Caramelized onions/ Cheese/ Fried egg/ Bacon  72
Chicken livers  roasted with caramelized onions  and green onion, served with mashed potatoes  72
Chicken schnitzel 72
Grilled chicken steak 72
Grilled chicken breast 72

Moovmoo kebab

72
Spaghetti Bolognese 78
Veal tenderloin skwer 98
Sirloin steak (300 gr.) 138
Entrecote steak (300 gr.) 148
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Drinks

Soft drinks 8
Glass of wine 28
Cocktail lunch 36

Butcher

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B B Q

Skirt Steak (plate) 88
Hanger steak 145
Rump Steak 138
Dry aged sirloin 178
Dry aged entrecote 220
Porterhouse 198
Veal tenderloin steak 320
T­-Bone lamb
178
Lamb chops 198
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In the Oven / stew meat

Cubes of roast beef for casserole

98

Superb muscle chunks for slow cooking

98
Ossobuco 78
Asado 78
Roast beef (various cuts for oven roasting)  
Leg of lamb 123
Leg of lamb (boneless) 156
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Ask our butchers about our wide selections of cuts  
we have at our butchery shop  
For contact / reservations 08-9462690